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This book explores the sustainability of agroforestry systems through global case studies, highlighting their potential to produce various commodities. It addresses both biophysical and socioeconomic aspects, including traditional and biomass crops, and is a valuable resource for students, professionals, and policymakers in natural resource and environmental management.
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Agroforestry for Commodity Production: Ecological and Social Dimensions, neuveden
- Idioma
- Publicado en
- 2009
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