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Best food collection

Autores

  • Autores varios

Parámetros

  • 248 páginas
  • 9 horas de lectura

Más información sobre el libro

Phenomenally successful for more than two decades, the Australian Women's Weekly cookbooks contain a treasury of recipes for all levels, from beginners to experienced cooks. Copies have been sold in a hundred countries and in a dozen different languages. Their amazing success rests on three the recipes are for today's food, they are quick and simple, and each recipe has been triple-tested, guaranteeing that it works the first time, and every time.

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Best food collection, Autores varios

Idioma
Publicado en
2004
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Título
Best food collection
Idioma
Inglés
Publicado en
2004
Formato
Tapa blanda
Páginas
248
ISBN10
1863963669
ISBN13
9781863963664
Serie
Descripción
Phenomenally successful for more than two decades, the Australian Women's Weekly cookbooks contain a treasury of recipes for all levels, from beginners to experienced cooks. Copies have been sold in a hundred countries and in a dozen different languages. Their amazing success rests on three the recipes are for today's food, they are quick and simple, and each recipe has been triple-tested, guaranteeing that it works the first time, and every time.