Slovenská kuchárka. Slovak Cuisine

Más información sobre el libro

This cookbook contains traditional and modern recipes in Slovak and English. It is a memory of Slovak mothers and grandmothers who were able to feed their families with mouthwatering, varied and healthy foods including gulash, bryndza cheese dumplings, roasted pork with cabbage and dumplings, treska - cod salat, mayonaise potato salad and also a great variety of sweet dishes and cakes. This little cookbook is a great present for family and friends abroad.