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Chefs of Raffles Hotel. The legendary Raffles Hotel shares its recipes for the best-loved dishes served today. Its signature dishes reflect Singapore's exciting and culturally diverse culinary heritage. Continental classics, traditional curries, Singaporean dishes, fine Cantonese cuisine, transethnic fusion, breads and pastries--this is an eclectic mix for all occasions, but all with Raffles Hotel's unmistakable touch of distinction.
Compra de libros
The Raffles Hotel Cookbook, Autores varios
- Idioma
- Publicado en
- 1994
- product-detail.submit-box.info.binding
- (Tapa dura)
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- Título
- The Raffles Hotel Cookbook
- Idioma
- Inglés
- Autores
- Autores varios
- Publicado en
- 1994
- Formato
- Tapa dura
- ISBN10
- 9813018151
- ISBN13
- 9789813018150
- Serie
- Calificación
- 4 de 5
- Descripción
- Chefs of Raffles Hotel. The legendary Raffles Hotel shares its recipes for the best-loved dishes served today. Its signature dishes reflect Singapore's exciting and culturally diverse culinary heritage. Continental classics, traditional curries, Singaporean dishes, fine Cantonese cuisine, transethnic fusion, breads and pastries--this is an eclectic mix for all occasions, but all with Raffles Hotel's unmistakable touch of distinction.