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This is an inviting collection of typical Scottish recipes, including many special regional dishes, from the Highlands to the Lowlands. It has something for every occasion - traditional festive food as well as practical everyday cooking. It also includes recipes for soups, fish, meat, scones, bannocks, pancakes, cakes, biscuits, shortbread, puddings, pastry and others.
Compra de libros
Traditional Scottish Cookery, Margaret Fairlie
- Idioma
- Publicado en
- 2001
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- Título
- Traditional Scottish Cookery
- Idioma
- Inglés
- Autores
- Margaret Fairlie
- Editorial
- Robert Hale Limited
- Publicado en
- 2001
- Formato
- Tapa blanda
- Páginas
- 64
- ISBN10
- 0709140878
- ISBN13
- 9780709140870
- Serie
- Calificación
- 3,4 de 5
- Descripción
- This is an inviting collection of typical Scottish recipes, including many special regional dishes, from the Highlands to the Lowlands. It has something for every occasion - traditional festive food as well as practical everyday cooking. It also includes recipes for soups, fish, meat, scones, bannocks, pancakes, cakes, biscuits, shortbread, puddings, pastry and others.