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An updated edition of the essential guide for those with wheat or gluten intolerance, Bette Hagman's "The Gluten-free Gourmet" features over 200 delicious recipes using new flours and ingredients. It also serves as a comprehensive resource for living with celiac disease, including tips on diet, parenting, and sourcing gluten-free products.
Compra de libros
GLUTEN-FREE GOURMET REVISED ED, Bette Hagman
- Idioma
- Publicado en
- 2000
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- Título
- GLUTEN-FREE GOURMET REVISED ED
- Idioma
- Inglés
- Autores
- Bette Hagman
- Editorial
- St. Martins Press-3PL
- Publicado en
- 2000
- Formato
- Tapa blanda
- ISBN13
- 9780805064841
- Serie
- Etiquetas
- No ficción, Libros de cocina, Arte culinario & Gastronomía, Comida
- Calificación
- 3,85 de 5
- Descripción
- An updated edition of the essential guide for those with wheat or gluten intolerance, Bette Hagman's "The Gluten-free Gourmet" features over 200 delicious recipes using new flours and ingredients. It also serves as a comprehensive resource for living with celiac disease, including tips on diet, parenting, and sourcing gluten-free products.