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Book offers an invaluable introduction to the infinite variety of Spanish cuisine, quintessentially Mediterranean but with Moorish and Latin-American influences. Included are traditional dishes from across the country-from garlic-sizzled prawns, Galician pork pies, and lamb braised with sweet peppers to such vegetarian dishes as spinach with raisins and pine nuts and desserts like Catalan custard.
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Great dishes from Spain, Janet Mendel
- Idioma
- Publicado en
- 2006
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- (Tapa blanda)
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- Título
- Great dishes from Spain
- Idioma
- Inglés
- Autores
- Janet Mendel
- Editorial
- Santana
- Publicado en
- 2006
- Formato
- Tapa blanda
- Páginas
- 144
- ISBN10
- 8489954488
- ISBN13
- 9788489954489
- Serie
- Calificación
- 3 de 5
- Descripción
- Book offers an invaluable introduction to the infinite variety of Spanish cuisine, quintessentially Mediterranean but with Moorish and Latin-American influences. Included are traditional dishes from across the country-from garlic-sizzled prawns, Galician pork pies, and lamb braised with sweet peppers to such vegetarian dishes as spinach with raisins and pine nuts and desserts like Catalan custard.