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The Diet Doctor's Wife's Cookbook introduces a new way of cooking for health conscious food lovers. Brimming with personal anecdotes and over 250 imaginative recipes, this book takes you on a mouth-watering journey of culinary exploration, celebrating the vibrant and irresistible flavors of fresh vegetables and whole grains. Join Gabrielle and Bill Nagler as they take the mystery out of near-vegetarian eating, sharing their kitchen secrets and views on nutrition and health. Learn how to reduce fat without compromising on taste and keep weight off without feeling deprived. Complete with nutritional analysis for each recipe, The Diet Doctor's Wife's Cookbook also offers innovative ideas for vegetarians, vegans and people with lactose intolerance and food sensitivities.
Compra de libros
The Diet Doctor's Wife's Cookbook with a few comments from her husband, Gabrielle Nagler, Bill Nagler
- Idioma
- Publicado en
- 2003
- product-detail.submit-box.info.binding
- (Tapa blanda)
Métodos de pago
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- Título
- The Diet Doctor's Wife's Cookbook with a few comments from her husband
- Idioma
- Inglés
- Autores
- Gabrielle Nagler, Bill Nagler
- Editorial
- Diet Results
- Publicado en
- 2003
- Formato
- Tapa blanda
- Páginas
- 383
- ISBN10
- 1932269010
- ISBN13
- 9781932269017
- Serie
- Descripción
- The Diet Doctor's Wife's Cookbook introduces a new way of cooking for health conscious food lovers. Brimming with personal anecdotes and over 250 imaginative recipes, this book takes you on a mouth-watering journey of culinary exploration, celebrating the vibrant and irresistible flavors of fresh vegetables and whole grains. Join Gabrielle and Bill Nagler as they take the mystery out of near-vegetarian eating, sharing their kitchen secrets and views on nutrition and health. Learn how to reduce fat without compromising on taste and keep weight off without feeling deprived. Complete with nutritional analysis for each recipe, The Diet Doctor's Wife's Cookbook also offers innovative ideas for vegetarians, vegans and people with lactose intolerance and food sensitivities.