Este es el que agregas al carrito
Más información sobre el libro
Everything you could possibly want to know about cooking pasta. Farfalle, Fettuccine, Fusilli, Gnocchi, Lasagne, Linguine, Macaroni, Pappardelle, Penne, Ravioli, Rigatoni, Spaghetti, Tagliatelle, Tortellini, Vermicelli ...the list goes on. Pasta is a great choice for quick and delicious meals - and it's easy to make it yourself. " All the Recipes" does what it says - all the traditional recipes from all the Italian regions - and all at your fingertips.
Compra de libros
Pasta all the recipes, Autores varios
- Idioma
- Publicado en
- 2012
- Encuadernación
- (Tapa blanda),
- Estado del libro
- Bueno
- Precio
- 2,79 €
Métodos de pago
Nos falta tu reseña aquí
- Título
- Pasta all the recipes
- Idioma
- Inglés
- Autores
- Autores varios
- Editorial
- Giunti Demetra
- Publicado en
- 2012
- Formato
- Tapa blanda
- Páginas
- 160
- ISBN10
- 8844039931
- ISBN13
- 9788844039936
- Serie
- Categorías
- Etiquetas
- Salud & Medicina, Libros de cocina
- Calificación
- 4 de 5
- Descripción
- Everything you could possibly want to know about cooking pasta. Farfalle, Fettuccine, Fusilli, Gnocchi, Lasagne, Linguine, Macaroni, Pappardelle, Penne, Ravioli, Rigatoni, Spaghetti, Tagliatelle, Tortellini, Vermicelli ...the list goes on. Pasta is a great choice for quick and delicious meals - and it's easy to make it yourself. " All the Recipes" does what it says - all the traditional recipes from all the Italian regions - and all at your fingertips.