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Travellers dining out in a foreign country can be guaranteed a more relaxing and enjoyable experience with this glossary of menu terms in 11 languages: Czech, Dutch, French, German, Greek, Italian, Polish, Portuguese, Russian, Spanish, and Swedish.Color-coded by language, the "Berlitz European Food and Drink Guide" provides complete information on pronunciation, along with useful expressions for booking a table, ordering, paying the bill, and even complaining. It also includes handy conversion tables and tipping guides, plus descriptions of regional dishes and local spirits.
Compra de libros
European. Food & Drink Guide, Autores varios
- Idioma
- Publicado en
- 2004
- Encuadernación
- (Tapa blanda)
Te avisaremos por correo electrónico en cuanto lo localicemos.
Métodos de pago
Nadie lo ha calificado todavía.
- Título
- European. Food & Drink Guide
- Idioma
- Inglés
- Autores
- Autores varios
- Editorial
- Berlitz
- Publicado en
- 2004
- Formato
- Tapa blanda
- Páginas
- 376
- ISBN10
- 9812466185
- ISBN13
- 9789812466181
- Serie
- Categorías
- Etiquetas
- Viajes
- Descripción
- Travellers dining out in a foreign country can be guaranteed a more relaxing and enjoyable experience with this glossary of menu terms in 11 languages: Czech, Dutch, French, German, Greek, Italian, Polish, Portuguese, Russian, Spanish, and Swedish.Color-coded by language, the "Berlitz European Food and Drink Guide" provides complete information on pronunciation, along with useful expressions for booking a table, ordering, paying the bill, and even complaining. It also includes handy conversion tables and tipping guides, plus descriptions of regional dishes and local spirits.