The Best of Gourmet Vol. IV

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Autores varios

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4,5(4)Añadir reseña

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Arte culinario & Gastronomía
Libros de cocina

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The fourth volume in the now-well-established series of yearly recipe and menu collections for Gourmet--America's premiere magazine for expert advice on good food and good living. Full-color photos. All of the Beautifully Illustrated Menus from 1987 Plus over 500 Selected Recipes.