Agotado
Más información sobre el libro
A guide to cake decoratng for beginners and intermediates. It features the basic techniques used in cake decorating: piping, making sugar flowers, frills and flounces, trellis and lace work, and modelling. There is also a chapter devoted to working with chocolate.
Compra de libros
The Complete Guide to Cake Decorating, Deborah D. Gray
- Idioma
- Publicado en
- 1990
- product-detail.submit-box.info.binding
- (Tapa dura)
Te avisaremos por correo electrónico en cuanto lo localicemos.
Métodos de pago
Nos falta tu reseña aquí
- Título
- The Complete Guide to Cake Decorating
- Idioma
- Inglés
- Autores
- Deborah D. Gray
- Publicado en
- 1990
- Formato
- Tapa dura
- Páginas
- 256
- ISBN10
- 1853911399
- ISBN13
- 9781853911392
- Serie
- Calificación
- 5 de 5
- Descripción
- A guide to cake decoratng for beginners and intermediates. It features the basic techniques used in cake decorating: piping, making sugar flowers, frills and flounces, trellis and lace work, and modelling. There is also a chapter devoted to working with chocolate.