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Farmhouse Cooking

Traditional and Contemporary Meals from Our Country Kitchens

Parámetros

  • 144 páginas
  • 6 horas de lectura

Más información sobre el libro

Over 100 illustrations. In every part of the country and in every season, cooking and sharing food is an integral part of hospitality and celebration. Here is a delightful collection of traditional dishes to feed the family year round, from summer picnics to cozy winter dinners. Arranged by seasons, it offers 100 tasty recipes and luscious full-color photographs that are sure to be a favorite souce and inspiration for many delicious family meals and a welcome gift for any cook, from novice to professional.

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Farmhouse Cooking, Kathy Blake

Idioma
Publicado en
1998
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