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A guide which discusses the region of Andalusia in Spain. This area has a rich and varied history, from Roman and Moorish occupations, to the Middle Ages, to today. Archaeological sites are discussed, in addition to the food and wine of the region. The author has also written "A Guide to Provence".
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A Guide to Andalusia, Michael Jacobs
- Idioma
- Publicado en
- 1990
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