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Pasta & Italian

Autores

  • Autores varios

Valoración del libro

Parámetros

  • 512 páginas
  • 18 horas de lectura

Más información sobre el libro

The recipes in this book open up a world of delightful dishes, from light salads to hearty meals, many based on pasta. In addition, there are many other tempting Italian recipes, evoking a true taste and incorporating the diversity of the country's cuisine. Many of the vegetable-based dishes are suitable for use in a vegetarian diet. All of the recipes include wonderfully fresh ingredients, with the emphasis on flavor and color. The recipes come from all over Italy, introducing exciting new ingredients, balanced by a range of traditional family favorites that will appeal to all.

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Pasta & Italian, Autores varios

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Publicado en
2002
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Título
Pasta & Italian
Idioma
Inglés
Publicado en
2002
Formato
Tapa dura
Páginas
512
ISBN10
0752575546
ISBN13
9780752575544
Serie
Calificación
5 de 5
Descripción
The recipes in this book open up a world of delightful dishes, from light salads to hearty meals, many based on pasta. In addition, there are many other tempting Italian recipes, evoking a true taste and incorporating the diversity of the country's cuisine. Many of the vegetable-based dishes are suitable for use in a vegetarian diet. All of the recipes include wonderfully fresh ingredients, with the emphasis on flavor and color. The recipes come from all over Italy, introducing exciting new ingredients, balanced by a range of traditional family favorites that will appeal to all.