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Food for Beginners

Practical Recipes With Step-by-Step Instructions

Parámetros

  • 192 páginas
  • 7 horas de lectura

Más información sobre el libro

Suitable for university graduates and the experienced cook who wants to go back to basics and learn the building blocks of good cooking, this book begins with techniques and tips to learn about various ways to deal with different meats and useful conversions and rules. It also helps you learn how to poach an egg or fry onions.

Compra de libros

Food for Beginners, Catherine Atkinson, Gina Steer

Idioma
Publicado en
2007
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Título
Food for Beginners
Subtítulo
Practical Recipes With Step-by-Step Instructions
Idioma
Inglés
Publicado en
2007
Formato
Tapa blanda
Páginas
192
ISBN10
1844519600
ISBN13
9781844519606
Serie
Descripción
Suitable for university graduates and the experienced cook who wants to go back to basics and learn the building blocks of good cooking, this book begins with techniques and tips to learn about various ways to deal with different meats and useful conversions and rules. It also helps you learn how to poach an egg or fry onions.