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Almost 100 authentic dishes recall the true flavors of Ireland. Classic recipes such as Baked Salmon and Soda Bread stand alongside the Irish specialities of Tyrone Roast Goose and Carrageen Jelly. Numerous fish and vegetable recipes are complemented by a diverse range of traditional cakes, puddings, and centuries-old folk remedies.
Compra de libros
Real Irish Cookery, Mary Caherty
- Idioma
- Publicado en
- 1987
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- Título
- Real Irish Cookery
- Idioma
- Inglés
- Autores
- Mary Caherty
- Editorial
- Hale
- Publicado en
- 1987
- Formato
- Tapa blanda
- Páginas
- 64
- ISBN10
- 0709029535
- ISBN13
- 9780709029533
- Serie
- Etiquetas
- No ficción, Arte culinario & Gastronomía
- Calificación
- 3,75 de 5
- Descripción
- Almost 100 authentic dishes recall the true flavors of Ireland. Classic recipes such as Baked Salmon and Soda Bread stand alongside the Irish specialities of Tyrone Roast Goose and Carrageen Jelly. Numerous fish and vegetable recipes are complemented by a diverse range of traditional cakes, puddings, and centuries-old folk remedies.