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The Easy-To-Use Beginner's First Cook Book
Learn How To Cook Like A Restaurant Chef In No Time - The Cook's Guide To Frying, Baking, Poaching, Casseroling, Steaming And Roasting A Fabulous Range Of 140 Tasty Recipes - With Over 800 Clear Step-By-Step Photographs
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Valoración del libro
4,8
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Más información sobre el libro
The cook's guide to frying, baking, poaching, casseroling, steaming and roasting a fabulous range of 140 tasty recipes
Compra de libros
The Easy-To-Use Beginner's First Cook Book, Bridget Jones
- Idioma
- Publicado en
- 2010
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- (Tapa blanda),
- Estado del libro
- Dañado
- Precio
- 7,54 €
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