Agotado
Parámetros
- 80 páginas
- 3 horas de lectura
Más información sobre el libro
Engaging young minds in the kitchen, this book transforms cooking into a science adventure. It offers a variety of fun, edible experiments that encourage kids to measure, mix, and create while learning scientific principles. Each experiment is accompanied by helpful visuals, facts, and sub-experiments, making the process both educational and enjoyable. Once the experiments are complete, kids can taste their creations and share their culinary science with family and friends, blending learning with delicious outcomes.
Compra de libros
Edible Science: Experiments You Can Eat, Carole Tennant, Jodi Lyn Wheeler-Toppen, National Geographic Kids Staff
- Idioma
- Publicado en
- 2015
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- (Tapa blanda)
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- Título
- Edible Science: Experiments You Can Eat
- Idioma
- Inglés
- Editorial
- Disney Publishing Group
- Publicado en
- 2015
- Formato
- Tapa blanda
- Páginas
- 80
- ISBN10
- 1426321112
- ISBN13
- 9781426321115
- Serie
- Etiquetas
- No ficción, Libros infantiles, Libros de cocina, Ciencia, Literatura infantil, No Ficción infantil, Tecnología, Comida, Para niños y adolescentes, Actividades para niños, Venenos, envenenamiento, Libros de cocina para niños, Experimentos
- Calificación
- 3,9 de 5
- Descripción
- Engaging young minds in the kitchen, this book transforms cooking into a science adventure. It offers a variety of fun, edible experiments that encourage kids to measure, mix, and create while learning scientific principles. Each experiment is accompanied by helpful visuals, facts, and sub-experiments, making the process both educational and enjoyable. Once the experiments are complete, kids can taste their creations and share their culinary science with family and friends, blending learning with delicious outcomes.