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The Sausage Book

The Complete Guide to Making, Cooking & Eating Sausages

Parámetros

  • 192 páginas
  • 7 horas de lectura

Más información sobre el libro

Sausages are also one of the most satisfying foods to make at home and an excellent way to explore the world's diverse tastes and culinary traditions. This title demonstrates how to make simple sausages and even cure and smoke them yourself. It shows you how to use your sausages whether homemade or store-bought in over 80 recipes.

Compra de libros

The Sausage Book, Nick Sandler, Johnny Acton

Idioma
Publicado en
2010
product-detail.submit-box.info.binding
(Tapa blanda),
Estado del libro
Dañado
Precio
2,63 €

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