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Parámetros
- 301 páginas
- 11 horas de lectura
Más información sobre el libro
Eric Werner's passion for dazzling flavours and natural ingredients is expertly translated into recipes anyone can cook at home. The recipes are beautifully photographed and interspersed with inspiring, gorgeously illustrated essays about this setting and story, making Hartwood an exhilarating experience from beginning to end.
Compra de libros
Hartwood, Eric Werner, Mya Henry, Christine Muhlke, Oliver Strand, Werner Diederich, René Redzepi
- Idioma
- Publicado en
- 2015
- product-detail.submit-box.info.binding
- (Tapa dura),
- Estado del libro
- Dañado
- Precio
- 15,93 €
Métodos de pago
Nadie lo ha calificado todavía.
- Título
- Hartwood
- Subtítulo
- Bright, Wild Flavors from the Edge of the Yucatán
- Idioma
- Inglés
- Editorial
- Artisan
- Publicado en
- 2015
- Formato
- Tapa dura
- Páginas
- 301
- ISBN10
- 157965620X
- ISBN13
- 9781579656201
- Serie
- Etiquetas
- No ficción, Mapas y viajes, Viajes, Libros de cocina, Arte culinario & Gastronomía, Comida, Viajes, Televisión, México
- Descripción
- Eric Werner's passion for dazzling flavours and natural ingredients is expertly translated into recipes anyone can cook at home. The recipes are beautifully photographed and interspersed with inspiring, gorgeously illustrated essays about this setting and story, making Hartwood an exhilarating experience from beginning to end.



