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A cultural cookbook that includes the cuisines of Mexico, Cuba, the Dominican Republic and Central and South American countries includes such food and drink recipes as Fish Tacos, mojitos and margaritas, Cheese and Chile Quesadillas, Skirt Steak With Chimchurri Sauce, Tres Leches Cake and much more.
Compra de libros
Williams-Sonoma Essentials of Latin Cooking, Williams-Sonoma
- Idioma
- Publicado en
- 2010
- product-detail.submit-box.info.binding
- (Tapa dura),
- Estado del libro
- Bueno
- Precio
- 8,49 €
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- Título
- Williams-Sonoma Essentials of Latin Cooking
- Subtítulo
- Recipes & Techniques for Authentic Home-Cooked Meals
- Idioma
- Inglés
- Autores
- Williams-Sonoma
- Editorial
- Oxmoor House
- Publicado en
- 2010
- Formato
- Tapa dura
- Páginas
- 288
- ISBN10
- 0848733282
- ISBN13
- 9780848733285
- Serie
- Etiquetas
- Libros de cocina, Comida
- Descripción
- A cultural cookbook that includes the cuisines of Mexico, Cuba, the Dominican Republic and Central and South American countries includes such food and drink recipes as Fish Tacos, mojitos and margaritas, Cheese and Chile Quesadillas, Skirt Steak With Chimchurri Sauce, Tres Leches Cake and much more.