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Parámetros
- 173 páginas
- 7 horas de lectura
Más información sobre el libro
Anyone can cook a piece of beef, but how do you prepare the perfect steak? Journalist Marcus Polman (an avowed meatarian) visited the kitchens of the best steakhouses in New York and famous Parisian brasseries to find out. He spoke with professional butchers, organic farmers, chefs, and other culinary experts and shares their secrets for preparing mouthwatering steaks in this book.
Compra de libros
Искусство идеального стейка, Marcus Polman
- Idioma
- Publicado en
- 2019
- Encuadernación
- (Tapa dura),
- Estado del libro
- Bueno
- Precio
- 7,49 €
Métodos de pago
Nadie lo ha calificado todavía.
- Título
- Искусство идеального стейка
- Idioma
- Ruso
- Autores
- Marcus Polman
- Editorial
- Eksmo
- Publicado en
- 2019
- Formato
- Tapa dura
- Páginas
- 173
- ISBN10
- 5699932100
- ISBN13
- 9785699932108
- Serie
- Etiquetas
- Descripción
- Anyone can cook a piece of beef, but how do you prepare the perfect steak? Journalist Marcus Polman (an avowed meatarian) visited the kitchens of the best steakhouses in New York and famous Parisian brasseries to find out. He spoke with professional butchers, organic farmers, chefs, and other culinary experts and shares their secrets for preparing mouthwatering steaks in this book.