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Parámetros
- 67 páginas
- 3 horas de lectura
Más información sobre el libro
Cooking with Cannabis includes everything from soup to nuts. The epicurean marijuana enthusiast combines altered consciousness with good taste. Includes tasty recipes for boiling, baking, sauteeing, jellying, frying and seasoning psychoactive main courses, desserts and snacks. This hard to obtain cult classic is once again available.
Compra de libros
The Art and Science of Cooking with Cannabis, Adam Gottlieb
- Idioma
- Publicado en
- 1993
- Encuadernación
- (Tapa blanda)
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- Título
- The Art and Science of Cooking with Cannabis
- Subtítulo
- The Most Effective Methods of Preparing Food and Drink with Marijuana, Hashish, and Hash Oil
- Idioma
- Inglés
- Autores
- Adam Gottlieb
- Editorial
- Ronin Publishing
- Publicado en
- 1993
- Formato
- Tapa blanda
- Páginas
- 67
- ISBN10
- 0914171550
- ISBN13
- 9780914171553
- Serie
- Etiquetas
- Libros de cocina, Comida, Cultura popular
- Descripción
- Cooking with Cannabis includes everything from soup to nuts. The epicurean marijuana enthusiast combines altered consciousness with good taste. Includes tasty recipes for boiling, baking, sauteeing, jellying, frying and seasoning psychoactive main courses, desserts and snacks. This hard to obtain cult classic is once again available.