Eat Like a Man
- 223 páginas
- 8 horas de lectura
A collection of food writing and 65-75 male-centric recipes for men who like to eat, cook, and talk about food.
Ryan D'Agostino es editor de artículos en la revista Esquire y exeditor sénior de la revista Money. Sus escritos también han aparecido en The New Yorker, New York, el Wall Street Journal, Ski, The New York Times y Budget Living. D'Agostino se enfoca en escribir sobre personas y sus historias, a menudo con una perspectiva humorística y perspicaz. Su trabajo se caracteriza por su atención al detalle y su habilidad para retratar personalidades complejas.


A collection of food writing and 65-75 male-centric recipes for men who like to eat, cook, and talk about food.
How One Man Knocked on Doors in America s Richest Towns and Discovered the Secrets of Financial Success
The book explores the secrets of success from residents in some of the wealthiest neighborhoods in the U.S., as uncovered by journalist Ryan D'Agostino. Through engaging anecdotes and interviews, it reveals the diverse paths to wealth and the unique lifestyles of affluent individuals, offering readers a glimpse into the lives and mindsets that drive financial success.