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Rob Dunn

    Rob Dunn
    Delicious
    A Natural History of the Future
    Every Living Thing
    Never Home Alone
    Little Kitten
    Only Us
    • From award-winning photographer and filmmaker Stuart Dunn, Only Us is a comprehensive, photographic portrait of humanity, the tapestry of mankind. As a species we are incredibly diverse and yet remarkably similar. Our ability to adapt is unrivalled; from the four corners of the planet there are few places we have not succeeded to inhabit.Only Us looks beyond the camera lens to discover what makes us human. Intended to expand the appreciation of its audience, it draws upon our resemblances, focusing on the traits we all share. Dunn’s body of work spans the entire globe, resulting in a visual journey that transports the viewer from their living room to far-flung lands full of color, inspiration, and natural beauty.Having photographed people from a multitude of cultures across a variety of habitats—from the Yawalapitti in the Amazon, to the Inuit of northwest Canada, and many more besides—Dunn is well aware of our many parallels as humans, no matter how extreme the differences in our environment.With 150 stunning, full-color photographs, Only Us is a beautiful and eclectic portrait of humanity as we are today.

      Only Us
    • Phoebe Dunn’s beloved photographic picture book all about a curious little kitten! Follow Pickle the kitten on her many fun adventures as she explores the meadow, makes new friends, and cuddles up with her best pal, Jenny. This endearing photographic picture book is a purrfect addition to any animal lover's library.

      Little Kitten
    • Never Home Alone

      • 384 páginas
      • 14 horas de lectura

      The surprising science of the creepers, crawlers, wrigglers and runners that call our homes, home

      Never Home Alone
    • Every Living Thing

      Man's Obsessive Quest to Catalog Life, from Nanobacteria to New Monkeys

      • 288 páginas
      • 11 horas de lectura

      Rob Dunn explores the ongoing journey of discovery in biology, challenging the notion that humanity has conquered life. He reflects on historical misconceptions about our understanding of the natural world, emphasizing that despite past achievements, a vast amount remains unknown. Dunn suggests that future revelations about our bodies and the mysteries of the ocean will continue to reshape our understanding of life.

      Every Living Thing
    • Over the past century, our species has made unprecedented technological innovations with which we have sought to control nature. In A Natural History of the Future, biologist Rob Dunn argues that such efforts are futile. We may see ourselves as life's overlords, but we are instead at its mercy. In the evolution of antibiotic resistance, the power of natural selection to create biodiversity, and even the surprising life of the London Underground, Dunn finds laws of life that no human activity can annul. When we create artificial islands of crops, dump toxic waste, or build communities, we provide new materials for old laws to shape. Life's future flourishing is not in question. Ours is.A Natural History of the Future sets a new standard for understanding the diversity and destiny of life itself.

      A Natural History of the Future
    • A savory account of how the pursuit of delicious foods shaped human evolution Nature, it has been said, invites us to eat by appetite and rewards by flavor. But what exactly are flavors? Why are some so pleasing while others are not? Delicious is a supremely entertaining foray into the heart of such questions. With generous helpings of warmth and wit, Rob Dunn and Monica Sanchez offer bold new perspectives on why food is enjoyable and how the pursuit of delicious flavors has guided the course of human history. They consider the role that flavor may have played in the invention of the first tools, the extinction of giant mammals, the evolution of the world’s most delicious and fatty fruits, the creation of beer, and our own sociality. Along the way, you will learn about the taste receptors you didn't even know you had, the best way to ferment a mastodon, the relationship between Paleolithic art and cheese, and much more. Blending irresistible storytelling with the latest science, Delicious is a deep history of flavor that will transform the way you think about human evolution and the gustatory pleasures of the foods we eat.

      Delicious
    • Achievable solutions for social workers working with autistic people - including those with complex needs - to maintain full lives in their communities, and avoid inappropriate institutional placements. Practical, autism-specific approaches are offered to enable practitioners to support and empower autistic people to achieve a good quality of life.

      Social Work with Autistic People
    • Lahoda: evoluce lidských chutí

      • 360 páginas
      • 13 horas de lectura

      Touha po lahodných chutích ovlivnila běh lidských dějin. Autoři nabízejí nový pohled na to, proč nám jídlo přináší radost. Jak chuť přispěla ke vzniku prvních nástrojů, jaký mohla mít vliv na vyhynutí dávných velkých savců a jak se podílela na evoluci nejchutnějších a nejtučnějších plodů na světě? Dozvíte se o chuťových receptorech, o nichž jste ani netušili, že je máte, zjistíte mimo jiné, jak fermentovat mastodonta, jak paleolitické umění souvisí se sýrem, proč se podvědomě vyhýbáme hořkému a naopak milujeme sladké a slané. Poznatky z nejnovějších vědeckých výzkumů provedených u primátů i lidí se v knize prolínají s příběhy z kulinářských cest a přinášejí zevrubnou historii chutí.

      Lahoda: evoluce lidských chutí