Angela Spenceley Libros

A must for any good cookbook library!

Just Add Rum! Caribbean Cookbook features starters, light fare, appetizers and tropical drinks--all with the addition of rum. From Junkanoo Hot Sauce, Lemon Conch Cakes, Guavaberry Rum Tenders to Bushwackers, Planter's Punch to Big Bamboo there is a little something for everyone interested in Caribbean food and drink.

Throw a tropical party for 6 to 150 guests on a shoestring budget. 80 pp. with easy and tempting island recipes, tips and facts for home cooks every where. Everything you need to know from shopping for ingredients to the recipes to inexpensive decorating and entertainment ideas to bartending, buffet and table diagrams.