This recipe book includes menus for dinner parties designed for every week of the year, using the best of seasonal ingredients. The recipes are designed to appeal to both dedicated and occasional vegetarians. There are examples of a range of international cuisines as well as exciting and original dishes devised especially for this book. Wine and cheese suggestions are included that complement each complete menu suggestion.
Colin Spencer Libros
La escritura de Colin Spencer se deleita en lo excéntrico, lo bizarro y lo grotesco, adentrándose a menudo en reinos inusuales e indómitos de la experiencia humana. Sus obras, que abarcan tanto ficción como no ficción sobre temas que van desde la cocina hasta la historia de la homosexualidad, revelan un profundo interés en la diversidad de la sexualidad humana y las artes culinarias. Con una mirada inquebrantable al detalle y una habilidad para la narración poco convencional, Spencer explora las complejidades de la conexión humana y la búsqueda de la identidad. Su escritura es fundamentalmente una exploración de lo poco convencional y una celebración del variado tapiz de la vida.







British Food. An Extraordinary Thousand Years of History
- 401 páginas
- 15 horas de lectura
This important award-winning book is recognised as the authoritative work on the subject of British food. It is a breath-taking attempt to trace the changes to and influences on food in Britain from the Black Death, through the Enclosures, the Reformation, the Industrial Revolution, the rise of Capitalism to the present day. There has been a recent wave of interest in food culture and history and Colin Spencer's masterful, readable account of our culinary history is a celebrated contribution to the genre. There has never been such an exciting, broad-scoped history of the food of these islands. It should remind us all of our rich past and the gastronomic importance of British cuisine
Colin Spencer's Vegetable Book
- 288 páginas
- 11 horas de lectura
This comprehensive culinary survey of vegetables, takes a fresh look at an amazing range of vegetables, from the homely potato to the exotic pak choi and wasabi. Arranged by horticultural families, it includes entries on over 100 vegetables, with over 200 accompanying recipes, ranging from familiar favourites like Potage Bonne Femme to intriguing new combinations such as Fennel Tempura with Home-Dried Tomatoes. It is illustrated with colour photographs and artworks.
Micronesia Country Study Guide - Strategic Information and Developments Volume 1 Strategic Information and Developments
Homosexuality in History
- 448 páginas
- 16 horas de lectura
Traces the diverse roles of homosexuality in society from a historical perspective, arguing that, for centuries, homosexual relations were accepted as normal, until the rise of Christianity. 25,000 first printing.
The New Vegetarian
The Ultimate Guide to Gourmet Cooking and Healthy Living
- 256 páginas
- 9 horas de lectura
This collection of recipes offers complete instructions for everything from family breakfasts to candle-lit suppers and includes tips on menu planning for a balanced diet and advice on how to experiment with different ingredients
Overheerlijk eten zonder vlees
- 207 páginas
- 8 horas de lectura
