Julian Jeffs Libros

Once internationally renowned only for Sherry and Rioja, Spain has in recent years come to be known for fine wines produced in Costers del Segre, Navarra, Penedes, Priorato, Ribera del Duero, Rias Baijas, Somontano and many other regions. Based on two years' travel all over the country, researching the wines as well as tasting all those the author could find on the United Kingdom market, this is an account of vineyards in remote places, and their produce.

The new edition of this bench-mark book recounts the turbulent history of the sherry region. It explains the various stages of sherry production and details the old family firms and new boutique bodegas.