A Taste of Switzerland
- 160 páginas
- 6 horas de lectura
Swiss food, folklore, traditions and over 50 traditional recipes from around Switzerland give you a tempting taste of the richness of this country's diverse gastronomic cultures. Sue Style, the award-winning international food writer, takes you to dairies, vineyards, butchers and bakers as well as to some of the great restaurants and hotels.



