Más información sobre el libro
Food stylist and cook Yvette van Boven has offered delicious seasonal recipes in Home Made , Home Made Summer , and Home Made Winter that highlight the fresh produce available throughout the year. In her much-anticipated follow-up, Home Baked , she celebrates the art of baking.Complete with her signature illustrations and scenic photographs of Ireland and Paris, Home Baked is a beautiful collection of van Boven’s favorite baked goods—warm bread from the oven, sweet banana bread, a gooey cinnamon and caramel pull-apart loaf, rich chocolate cake, shortbread cookies, and more. And alongside these beautiful images of delicious treats, van Boven provides step- by-step instructions for how to make them in your own home. And she leaves no one out—working with different types of flours (including gluten-free) so there is something for everyone to bake. Her inviting voice, easy-to-follow recipes, and beautiful photographs make Home Baked a staple for every kitchen and lovely enough to show off in other rooms as well.
Compra de libros
Home Baked, Yvette van Boven
- Idioma
- Publicado en
- 2015
- product-detail.submit-box.info.binding
- (Tapa dura)
Métodos de pago
Nos falta tu reseña aquí
- Título
- Home Baked
- Idioma
- Inglés
- Autores
- Yvette van Boven
- Editorial
- Stewart tabori e chang
- Publicado en
- 2015
- Formato
- Tapa dura
- Páginas
- 381
- ISBN10
- 1617691674
- ISBN13
- 9781617691676
- Serie
- Etiquetas
- No ficción, Libros de cocina, Arte culinario & Gastronomía, Comida
- Calificación
- 3,85 de 5
- Descripción
- Food stylist and cook Yvette van Boven has offered delicious seasonal recipes in Home Made , Home Made Summer , and Home Made Winter that highlight the fresh produce available throughout the year. In her much-anticipated follow-up, Home Baked , she celebrates the art of baking.Complete with her signature illustrations and scenic photographs of Ireland and Paris, Home Baked is a beautiful collection of van Boven’s favorite baked goods—warm bread from the oven, sweet banana bread, a gooey cinnamon and caramel pull-apart loaf, rich chocolate cake, shortbread cookies, and more. And alongside these beautiful images of delicious treats, van Boven provides step- by-step instructions for how to make them in your own home. And she leaves no one out—working with different types of flours (including gluten-free) so there is something for everyone to bake. Her inviting voice, easy-to-follow recipes, and beautiful photographs make Home Baked a staple for every kitchen and lovely enough to show off in other rooms as well.



