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The Lost Supper
Searching for the Future of Food in the Tastes of the Past
Autores
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Delving into ancient cuisines, this book offers a rich exploration of culinary traditions that have shaped modern food culture. Drawing inspiration from the works of Michael Pollan and Anthony Bourdain, it presents a flavorful journey through history, highlighting unique ingredients and cooking methods. Readers will discover how these time-honored practices influence contemporary gastronomy, making it an enlightening read for food enthusiasts and history buffs alike.
Publicación
Compra de libros
The Lost Supper, Taras Grescoe
- Idioma
- Publicado en
- 2024
- Encuadernación
- (Tapa blanda)
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- Título
- The Lost Supper
- Subtítulo
- Searching for the Future of Food in the Tastes of the Past
- Idioma
- Inglés
- Autores
- Taras Grescoe
- Editorial
- Greystone Books,Canada
- Publicado en
- 2024
- Formato
- Tapa blanda
- Páginas
- 312
- ISBN13
- 9781778402128
- Serie
- Categorías
- Etiquetas
- Tema histórico, Naturaleza, Libros de cocina, Ciencia, Comida
- Calificación
- 3,85 de 5
- Descripción
- Delving into ancient cuisines, this book offers a rich exploration of culinary traditions that have shaped modern food culture. Drawing inspiration from the works of Michael Pollan and Anthony Bourdain, it presents a flavorful journey through history, highlighting unique ingredients and cooking methods. Readers will discover how these time-honored practices influence contemporary gastronomy, making it an enlightening read for food enthusiasts and history buffs alike.