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Pasta, Pane, Vino

Deep Travels Through Italy's Food Culture

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The narrative explores the vibrant food culture of Italy through the stories of remarkable individuals, such as three brothers who excel in making burrata in Puglia and the pizza innovators of Naples. It also highlights the Barolo Boys, who transformed Piedmont into a renowned wine region. Matt Goulding provides an intimate and engaging portrayal of Italy, capturing its culinary traditions town by town and showcasing the passion behind its iconic dishes.

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Pasta, Pane, Vino, Matt Goulding

Idioma
Publicado en
2018
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Título
Pasta, Pane, Vino
Subtítulo
Deep Travels Through Italy's Food Culture
Idioma
Inglés
Editorial
HarperCollins
Publicado en
2018
Formato
Tapa dura
Páginas
368
ISBN13
9780062655097
Calificación
4,1 de 5
Descripción
The narrative explores the vibrant food culture of Italy through the stories of remarkable individuals, such as three brothers who excel in making burrata in Puglia and the pizza innovators of Naples. It also highlights the Barolo Boys, who transformed Piedmont into a renowned wine region. Matt Goulding provides an intimate and engaging portrayal of Italy, capturing its culinary traditions town by town and showcasing the passion behind its iconic dishes.