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Cooking with tinned fish

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Tinned fish is delicious, sustainable, and just as good as fresh! Combining the best ingredients, brilliant recipes and tricks and tips, Bart Van Olphen demonstrates the versatility of cooking with the ultimate store cupboard staple. Straight from the pantry and into the pan, discover a tasty take on tinned tuna, salmon, mackerel, mussels and more.

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Cooking with tinned fish, Bart van Olphen

Idioma
Publicado en
2015
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Título
Cooking with tinned fish
Idioma
Inglés
Publicado en
2015
Formato
Tapa dura
Páginas
144
ISBN10
1910496235
ISBN13
9781910496237
Serie
Calificación
3,25 de 5
Descripción
Tinned fish is delicious, sustainable, and just as good as fresh! Combining the best ingredients, brilliant recipes and tricks and tips, Bart Van Olphen demonstrates the versatility of cooking with the ultimate store cupboard staple. Straight from the pantry and into the pan, discover a tasty take on tinned tuna, salmon, mackerel, mussels and more.