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Introduction to the microbial world

Autores

  • Autores varios

Valoración del libro

Parámetros

  • 468 páginas
  • 17 horas de lectura

Más información sobre el libro

The history of microbiology; The methods of microbiology; The nature of the microbial world; Microbial metabolism; Microbial growth; The relations between structure and function in procaryotic cells; The viruses; Genetics; Taxonomy of cellular microorganisms; The autotrophic propagatory; Cream-negative chemoheterotrophs; Cram-positive bacteria; The protists; Microorganisms as geochemical agents; Symbiosis; Microbial pathogenecity; Microbial diseases of humans; Industrial uses of microorganisms

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Introduction to the microbial world, Autores varios

Idioma
Publicado en
1979
Encuadernación
(Tapa dura)
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4,8
Excelente
5 Valoraciones

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Título
Introduction to the microbial world
Idioma
Inglés
Editorial
Prentice-Hall
Publicado en
1979
Formato
Tapa dura
Páginas
468
ISBN10
0134880498
ISBN13
9780134880495
Serie
Calificación
4,8 de 5
Descripción
The history of microbiology; The methods of microbiology; The nature of the microbial world; Microbial metabolism; Microbial growth; The relations between structure and function in procaryotic cells; The viruses; Genetics; Taxonomy of cellular microorganisms; The autotrophic propagatory; Cream-negative chemoheterotrophs; Cram-positive bacteria; The protists; Microorganisms as geochemical agents; Symbiosis; Microbial pathogenecity; Microbial diseases of humans; Industrial uses of microorganisms