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Historic Restaurants of Cape Cod

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Páginas
160 páginas
Tiempo de lectura
6 horas

Más información sobre el libro

Focusing on the rich culinary history of Cape Cod, the book chronicles iconic restaurants that left a lasting impact over the decades. It highlights beloved spots like Bill and Thelma's, popular among students, and Starbuck's, known for its quirky menu items. The narrative also explores the intriguing origins of the Reno Diner's name. Author Christopher Setterlund shares nostalgic stories and famous recipes, capturing the essence of these cherished establishments that continue to resonate with patrons today.

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Historic Restaurants of Cape Cod, Christopher Setterlund

Idioma
Publicado en
2017
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