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Organized by type of aphrodisiac, this playful cookbook covers 19 sensual foods, ranging from traditional favorites like oysters and strawberries to lesser-known but just as potent foods such as pine nuts and asparagus. Including histories of aphrodisiacs, couples' anecdotes, and tantalizing photography, this 10th-anniversary edition of this beautiful and innovative cookbook features more than 55 new, couple-tested recipes and a completely revised appendix.
Publicación
Compra de libros
The New InterCourses, Martha Hopkins, Randall Lockridge
- Idioma
- Publicado en
- 2007
- Encuadernación
- (Tapa dura),
- Estado del libro
- Bueno
- Precio
- 3,29 €
Métodos de pago
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- Título
- The New InterCourses
- Subtítulo
- An Aphrodisiac Cookbook
- Idioma
- Inglés
- Autores
- Martha Hopkins, Randall Lockridge
- Editorial
- Terrace Publishing
- Publicado en
- 2007
- Formato
- Tapa dura
- Páginas
- 208
- ISBN10
- 0965327523
- ISBN13
- 9780965327527
- Serie
- Categorías
- Etiquetas
- Guías y Manuales, Comida, Sexualidad e intimidad
- Calificación
- 4 de 5
- Descripción
- Organized by type of aphrodisiac, this playful cookbook covers 19 sensual foods, ranging from traditional favorites like oysters and strawberries to lesser-known but just as potent foods such as pine nuts and asparagus. Including histories of aphrodisiacs, couples' anecdotes, and tantalizing photography, this 10th-anniversary edition of this beautiful and innovative cookbook features more than 55 new, couple-tested recipes and a completely revised appendix.




