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Belgo Cookbook

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New paperback edition, originally published in hardback in 1997. A guide to cooking at home the Belgian way, by the owners of the Belgo restaurants which specialise in mussels and French fries. The book also features many recipes cooked in or with beer, including desserts. With over 120 colour photographs, including step-by-step sections.

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Belgo Cookbook, Denis Blais, Andre Plisnier

Idioma
Publicado en
1998
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Título
Belgo Cookbook
Idioma
Inglés
Editorial
Phoenix
Publicado en
1998
Formato
Tapa blanda
Páginas
160
ISBN10
0753804905
ISBN13
9780753804902
Serie
Calificación
5 de 5
Descripción
New paperback edition, originally published in hardback in 1997. A guide to cooking at home the Belgian way, by the owners of the Belgo restaurants which specialise in mussels and French fries. The book also features many recipes cooked in or with beer, including desserts. With over 120 colour photographs, including step-by-step sections.