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Parámetros
- 160 páginas
- 6 horas de lectura
Más información sobre el libro
Low in cholesterol and saturated fats and high in fiber and vitamins, these recipes are made from the healthiest of ingredients—grains, fresh fruits, vegetables, high-protein fish, lean meat, and poultry. Quick and easy to prepare, these dishes have been selected from every corner of the Mediterranean and feature the well-loved cuisines of France, Italy, Spain, and Greece.
Compra de libros
Healthy Cooking Series: Healthy Mediterranean Cooking, Rena Salaman, Gus Filgate
- Idioma
- Publicado en
- 1996
- product-detail.submit-box.info.binding
- (Tapa dura),
- Estado del libro
- Bueno
- Precio
- 2,79 €
Métodos de pago
Nadie lo ha calificado todavía.
- Título
- Healthy Cooking Series: Healthy Mediterranean Cooking
- Idioma
- Inglés
- Autores
- Rena Salaman, Gus Filgate
- Editorial
- Frances Lincoln
- Publicado en
- 1996
- Formato
- Tapa dura
- Páginas
- 160
- ISBN10
- 0711210640
- ISBN13
- 9780711210646
- Serie
- Descripción
- Low in cholesterol and saturated fats and high in fiber and vitamins, these recipes are made from the healthiest of ingredients—grains, fresh fruits, vegetables, high-protein fish, lean meat, and poultry. Quick and easy to prepare, these dishes have been selected from every corner of the Mediterranean and feature the well-loved cuisines of France, Italy, Spain, and Greece.


