El libro está agotado actualmente
Parámetros
- 144 páginas
- 6 horas de lectura
Más información sobre el libro
An introductory text on management which attempts to show the immediate applications of principles and techniques in the specialized context of the hotel and catering industry. It is written specially for students taking the TEC Diploma and Higher Diploma courses and those on degree courses in hotel and catering.
Compra de libros
Management in the Hotel and Catering Industry, Geoffrey E. Rhodes, Harold V. Gullen
- Idioma
- Publicado en
- 1983
- product-detail.submit-box.info.binding
- (Tapa blanda)
Te avisaremos por correo electrónico en cuanto lo localicemos.
Métodos de pago
Nadie lo ha calificado todavía.
- Título
- Management in the Hotel and Catering Industry
- Idioma
- Inglés
- Autores
- Geoffrey E. Rhodes, Harold V. Gullen
- Editorial
- B T Batsford Ltd
- Publicado en
- 1983
- Formato
- Tapa blanda
- Páginas
- 144
- ISBN10
- 0713419326
- ISBN13
- 9780713419320
- Serie
- Etiquetas
- Descripción
- An introductory text on management which attempts to show the immediate applications of principles and techniques in the specialized context of the hotel and catering industry. It is written specially for students taking the TEC Diploma and Higher Diploma courses and those on degree courses in hotel and catering.