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Carol Wilson

    Carol Wilson es una líder reconocida en coaching y desarrollo de liderazgo, con amplia experiencia en la industria musical y colaboraciones con figuras influyentes. Su trabajo se centra en liberar el potencial individual y organizacional fomentando entornos de apoyo. Wilson diseña programas de coaching globales y es una autora y conferencista solicitada, que comparte ideas sobre la cultura del coaching y el liderazgo efectivo.

    Best Ever Vegan Recipes
    Guide to Canning and Preserving Food
    Scottish Traditional Recipes
    Favourite Country Preserves
    Self-Sufficiency: Preserving
    Best Practice in Performance Coaching
    • Best Practice in Performance Coaching

      • 234 páginas
      • 9 horas de lectura

      Effective performance coaching can help individuals and organizations achieve their maximum potential, tackle challenges and reach specific goals. It leads to personal and professional development, improves productivity, performance and motivation, and helps to create a work/life balance. Best Practice in Performance Coaching is both an introduction for anyone thinking of becoming or hiring a coach - whether private or corporate - and a reference guide for experienced coaches. A practical guide to the 'what' and the 'how' of performance coaching, it covers a broad range of topics from the personal and executive angle and explains the structure of a coaching relationship. The book contains extensive guidance on coaching techniques and the best-known and emerging models and tools as well as advice on how to train as a coach, how to run a coaching practice and how to structure coaching sessions. Complete with worksheets and exercises, evaluations and international case studies, this is a thorough guide to performance coaching.Forewords by Sir John Whitmore and Sir Richard Branson.

      Best Practice in Performance Coaching
    • Self-Sufficiency: Preserving

      • 128 páginas
      • 5 horas de lectura

      This one-stop guide to successful preserving offers 60 delicious recipes for jams, jellies, bottled fruits, chutneys, pickles, and more.

      Self-Sufficiency: Preserving
    • A celebration of the authentic food and cooking of Scotland. 70 classic dishes shown step-by-step in more than 360 photographs.

      Scottish Traditional Recipes
    • Guide to Canning and Preserving Food

      Easy Recipes and Tips for Making Jams, Jellies, Chutneys, Pickles, and More

      • 160 páginas
      • 6 horas de lectura

      Focusing on various preserving methods, this guide provides over 80 recipes for creating delicious jams, jellies, chutneys, pickles, and more. It covers essential ingredients, popular seasonal produce, and effective cooking techniques, making it a practical resource for home canning. Detailed storage information and helpful tips enhance the preserving experience, ensuring that readers can enjoy their homemade creations year-round. Recipes feature a range of flavors, including kimchi, blackcurrant jam, and spiced pickled onions, catering to diverse tastes.

      Guide to Canning and Preserving Food
    • An evocative tour of England, its regions and traditional foods, and a gorgeous collection of classic recipes.

      Regional Cooking of England