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Field Guide to North American Truffles: Hunting, Identifying, and Enjoying the World's Most Prized Fungi
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The FIELD GUIDE TO NORTH AMERICAN TRUFFLES is a comprehensive resource for chefs and truffle enthusiasts, featuring over 80 species with full-color illustrations, photographs, flavor profiles, and culinary tips. Expert horticulturists provide insights on foraging and identifying these prized fungi found in North America's temperate forests.
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Field Guide to North American Truffles: Hunting, Identifying, and Enjoying the World's Most Prized Fungi, Frank Evans, Matt Trappe, James M. Trappe
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- Publicado en
- 2007
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