For Luncheon and Supper Guests

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This classic work offers a collection of recipes and entertaining advice tailored for hosting luncheon and supper gatherings. Alice Bradley emphasizes the importance of thoughtful planning and presentation, providing a variety of dishes that cater to different tastes and occasions. The book includes practical tips on menu selection, table settings, and serving, making it a valuable resource for anyone looking to impress their guests with delightful meals and a warm atmosphere.