Domestic Economy, and Cookery, for Rich and Poor

Más información sobre el libro

Originally published in 1806, this influential cookery book predates Mrs. Beeton's works and was a best-seller for decades, remaining in print until 1893. It offers a wealth of recipes and culinary advice, reflecting the tastes and cooking practices of its time, making it a significant historical resource for both cooking enthusiasts and those interested in culinary history.