A Lighter Way to Bake

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Emphasizing the idea that healthy eating can still include enjoyable treats, Lorraine Pascale presents a fresh perspective on baking. She challenges the notion that baked goods must be unhealthy, offering a collection of lighter recipes that span both savory and sweet options. With a focus on balance, her approach encourages readers to indulge without guilt, making it possible to savor delicious flavors while maintaining a healthier lifestyle.