El libro está agotado actualmente
Parámetros
- 328 páginas
- 12 horas de lectura
Más información sobre el libro
"The Art of Cookery Made Plain and Easy," America's favorite cookbook in 1776, first published in England, became popular in the U.S. with its 1805 edition. This vintage cookbook offers timeless recipes and techniques for meats, fish, vegetables, and desserts, along with monthly meal plans, now available in modern, affordable editions.
Compra de libros
The Art of Cookery Made Plain and Easy - Excelling Any Thing of the Kind Ever Yet Published, Mrs Glasse
- Idioma
- Publicado en
- 2006
- product-detail.submit-box.info.binding
- (Tapa blanda)
Te avisaremos por correo electrónico en cuanto lo localicemos.
Métodos de pago
Nadie lo ha calificado todavía.