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This book explores the impact of mercury on human health, focusing on various studies related to exposure among Canadian Aboriginal Peoples, particularly the James Bay Cree. It includes analyses of mercury exposure through food consumption, pharmacokinetics in children, and contamination in fish diets.
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Mercury as a Global Pollutant. Proceedings of the Third International Conference held in Whistler, British Columbia, July 10–14, 1994, Donald B. Porcella, John W. Huckabee
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- 2014
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