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With over 70 recipes, this collection showcases authentic tastes and flavors, inviting readers to explore diverse culinary traditions. Each recipe is designed to be shared, emphasizing the joy of cooking and dining together. The book offers a variety of dishes that highlight unique ingredients and cooking techniques, making it a valuable resource for anyone looking to enhance their culinary skills while enjoying the experience of communal meals.
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Myanmar: Cuisine, Culture & Customs, Mohana Gill
- Idioma
- Publicado en
- 2014
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