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Bound to the Fire

How Virginia's Enslaved Cooks Helped Invent American Cuisine

Parámetros

Páginas
186 páginas
Tiempo de lectura
7 horas

Más información sobre el libro

Exploring the intricate narratives of individuals within plantation culture, this book highlights their significant contributions and enduring influence. It delves into their rich histories while celebrating their culinary legacy through recipes that have been cherished and handed down through generations, showcasing the intersection of heritage and food.

Compra de libros

Bound to the Fire, Kelley Fanto Deetz

Idioma
Publicado en
2017
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