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Focusing on the practical aspects of small-scale poultry production, this 1909 guide covers everything from breeding to management of various poultry types, including ducks, geese, and turkeys. It offers insights on housing, rearing, and selecting birds, alongside information on ailments and farming in a garden setting. Richly illustrated with black and white photos and drawings, this classic work has been republished for modern readers, preserving its original text and artwork while making it accessible and affordable.
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Poultry for Profit - Egg and Poultry Raising at Home, James Long
- Idioma
- Publicado en
- 2008
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